Radish-Watermelon (Organic)

Watermelon Radish is also known as Chinese Red Meat Radish has a green outer skin and pink to red flesh. Matures in 55 days after sowing. 

Local chefs prefer this variety for black roasted radishes. Can be pickled, fermented or sliced thinly for coleslaw. 

200 seeds @ $4.95 per packet 

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