Another wonderful ornamental and tasty winter squash. Blue bumpy rinds with fine organic grain flesh. Grows between 6-12 pounds. An Italian heirloom specialty as deliziosa, gnocchi and ravioli recipes. Can also be used in soups, pies and roasting.
Matures in 100 days for germination. Stores for long periods. Very rare to find in super markets or farmers markets.
To get a jump on the season, start seeds in pots a few weeks before transplanting out to warm garden soil.
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